The first living wage restaurant in Vancouver, Ritual opened its doors this spring in the West End.
The restaurant pays their employees a living wage and doesn’t accept tips. If customers wish to leave a tip, all proceeds are donated to charity.
Chef and owner Nevada Cope says, "We want to offer a stable work environment which includes a fair wage, benefits, regular hours and fixed days off."
"We believe that our investment in employees will give us the return to expand our business and values."
Check out chef Nevada Cope’s modern take on comfort food.